On November 21, the North Carolina American Heart Association Advocacy Coordinating Committee met to celebrate achievements, bestow advocacy honors and discuss policy priorities. The committee had much to celebrate this year including the passage of stroke center designation rules, advancement of the healthy corner store initiative legislation, and significant progress in local communities for healthy vending and tobacco control policies.
During the meeting, the committee recognized three individuals for their advocacy efforts that help advance the AHA mission.
- The 2015 NC AHA Heart of a Friend Award was presented to Senator Don Davis for his leadership to advance HB 250/SB 296 Healthy Food Small Retailer/Corner Store Act.
- The 2015 NC AHA Heart of a Champion Award was presented to Drexdal Pratt, Director of Health Service Regulation for his work for more than a decade to promote high impact policies that save lives including the Good Samaritan laws, stroke and STEMI transport protocols, stroke center designation, and pulse oximetry screening.
- The 2015 Dr. Robert Blackburn Award for Advocacy Excellence was presented to Valerie King for her strong leadership in You’re the Cure.
This meeting also provided time to recognize the 2014-2016 Committee for their service and install the 2016-2018 NC AHA Advocacy Coordinating Committee. Juddson Rupp and Yolanda Dickerson will co-chair the committee for the next term. The committee works closely with AHA staff partners to provide strategic leadership for the NC AHA advocacy program and coordinates You’re the Cure activities including state lobby day.
Committee members spent time discussing the top priorities for 2016. Efforts will continue to advance HB 250/SB 296 with full funding to create a statewide healthy corner store initiative. In addition, You’re the Cure will be working to expand affordable health insurance to those caught in the coverage gap with no other options available to them. Locally efforts will continue to promote healthy vending policies local governments to ensure employees have access to healthy food choices while at work.
If you are interested in learning more about the NC AHA Advocacy Coordinating Committee, please contact Betsy Vetter.