Check out this article from the Public News Service - MN, talking about how statewide childcare centers are starting to introduce healthy habits and fresh foods to young children. (photo courtesy of New Horizon Academy)
ST. PAUL, Minn. – An effort to get more fresh, healthy and local foods on the plates of children in day care is now ready to roll out across Minnesota.
The development of the Farm to Childcare curriculum was led by the Institute for Agriculture and Trade Policy.
Erin McKee VanSlooten, senior program associate of the institute’s Farm to Institution, says after a two-year pilot project, the curriculum has just been released for use statewide. Continue reading here